Review Us
5/5

Latino Specialties

  • Milanesas Beef Or Chicken (Mexico)
    Served with French fries, rice & salad
    $21.60
  • Steak Al Caballo (Paraguay)*
    Charcoal steak with sautéed onions, topped with two eggs, served with rice & salad
    $22.80
  • Carne Asada
    Carne Asada (Central America)*
    8oz. tender marinated Salvadoran-style flank steak with rice, beans & pico de gallo
    $21.60
  • Carne Con Camarones (Steak And Shrimp) (Mexico)*
    Flank charcoal steak with shrimp and our delicious Salvadorian-style sauce, served with rice, beans & pico de gallo
    $26.40
  • Enchilada Salvadoreña (El Salvador)
    $13.20
  • Bisteck Encebollado (El Salvador)
    Tenderized steak sautéed with onions & our Salvadoran sauce
    $21.60
  • El Campesino Alegre (Central America)*
    Two eggs, sliced avocado, rice, beans & cheese
    $16.80
  • La Chocita Mixed Platter
    Fried beef steak & two eggs with rice, fries & pico de gallo
    $20.40
  • Arroz con camarones latino especial
    Arroz con Camarones (El Salvador)
    Rice with jumbo shrimp garnished with avocado & lettuce
    $25.20
  • Camarones a la Plancha (Mexico)
    Served with rice & black beans
    $25.20
  • Chuletas Encebolladas (Ecuador)
    Pork chop with grilled onions, served with rice & black beans
    $22.80
  • Pollo a la Crema
    Served with Rice and Salad
    $22.80
  • El Ranchero Alegre (Mexico)*
    Two eggs, avocado & pork chunks (chicharrones), served with rice & beans
    $16.80
  • Pabellón Venezolano (Venezuela)
    Shredded flank steak style served with rice , platanos & black beans
    $21.60
  • Tilapia Fish (Honduras)
    (Price based on season) Served with rice & black beans
  • Bandeja Paisa (Colombia)
    Bandeja Paisa (Colombia)*
    Served with chorizo grilled steak, avocado eggs, rice, black beans, chicharron & platanos
    $27.60
  • Lengua Entomatada (Costa Rica)
    Slice of beef tongue with fresh tomato sauce, served with rice & beans
    $22.80
  • El Rico Combo
    Chicken with shrimp and onions, served with rice and beans
    $20.40
  • Silpancho (Bolivia)*
    Fried beef steak & two eggs with rice, fries & pico de gallo
    $22.80
  • Pollo Encebollado (El Salvador)
    $14.40
  • Camarones a La Crema (Guatemala)
    Rice with jumbo shrimp garnished with avocado & lettuce
    $24.00
  • Pollo a la plancha latino especial
    Pollo a La Plancha (Honduras)
    Seasoned grilled chicken breast with onions, tomatoes & green peppers, served with rice & beans
    $20.40
  • Lomo saltado latino
    Lomo Saltado (Perú)
    Served with rice & salad
    $22.80
  • Enchiladas Salvadorian (El Salvador)
    Two flour Tortillas stuffed w/Chicken and Avocado, served w/ rice and beans
    $19.20